Carrot Pineapple Salad Recipe

Carrot Pineapple Salad is very fitting enjoyed during the day when the heat or after eating foods that are dry with no sauce, to add fiber in your body needs.

Pineapple Carrot Salad Ingredients:

* Pineapple, 200 grams, diced
* Carrots, 150 grams, diced, boiled
* Lettuce to taste

Sauce Ingredients:

* Mayonnaise, 2 tablespoons
* butter, 1 tablespoon, whipped
* Sweet soy sauce, 2 teaspoons
* Lime juice, 1 1 / 2 teaspoon
* Salt, to taste
* Sugar, to taste

How to make Pineapple Carrot Salad:

1. Mix all sauce ingredients and stir well.
2. Add pineapple and carrots and stir well. Arrange lettuce in a glass serving, pour salad. Serve.

For 3 servings Carrot Pineapple Salad


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