For 14 pieces
Ingredients :
* 60 g of dry muesli (packaged muesli)
* 45 g low protein flour
* 30 g palm sugar
* 25 g egg
* 35 g butter
* 15 g chopped peanuts
* 10 g dried cranberries
* 10 g UN Prostar 100% Whey Protein
* 1 / 8 teaspoon salt
* ¼ teaspoon baking powder
How to make
- Mix Muesli, flour, dried cranberries, peanuts, whey protein, and baking powder. Set aside.
- Combine eggs, brown sugar, butter, and salt. Mixer at high speed until evenly mixed.
- Lower the mixer speed to low. Enter the flour mixture gradually until well blended. Turn off the mixer.
- Remove the dough from the pan mixer. Place on a sheet of plastic, then covered again with plastic sheet and flat rolled approximately 0.5 cm thick with an empty bottle or timber mill.
- Use cookies mold with a diameter of about 5 cm. Then printed in a way suppressed. Remove the mold carefully into the oven pan that has been spread with an oil.
- Perform the procedure 4-5 until the dough runs out.Bake at 160 ° C for 20-25 minutes or until cooked. Remove and let cool. Store in an airtight jar to a second.
Nutritional value per chip
* Energy: 66.6 kcal
* Fat: 3.5 g
* Carbohydrates: 6.6 g
* Fiber: 0.7 g
* Protein: 2 g
* Energy: 66.6 kcal
* Fat: 3.5 g
* Carbohydrates: 6.6 g
* Fiber: 0.7 g
* Protein: 2 g
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